Spoil your senses.

Indulge, relax, explore this enchanting, captivating region.

This 5 night culinary getaway in the A’puglian countryside is led by Slow Food/Pugliese cook Nino Servedio

Nino is a slow food Chef originally from the Province of Bari. From a very young age he was taught to cook in the Pugliese tradition by his mother. Nino has recently started his own business where he prepares and serves meals for his clients in the CBD and Docklands area of Melbourne, Australia. Having returned to his home land several times he continues to enhance his abilities to produce slow food and will share his favourite recipes with you.

Buon Appetito!!!